Apple Cider Muffins
These Apple Cider Muffins are the perfect sweet breakfast in the fall.
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Apple Cider Muffins
You will easily be able to find these ingredients at your local grocery store.
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Apple Cider Muffins
To make the muffin batter, start by combining the wet ingredients in a bowl.
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Apple Cider Muffins
Once combined, fold in the apple cider and butter mixture once cooled a bit.
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Apple Cider Muffins
Next, mix in the remaining dry ingredients with the flour until just combined.
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Apple Cider Muffins
Let the batter rest for 30 minutes! This is important for creating tall muffins.
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Apple Cider Muffins
Transfer the batter to a muffin liner in every other muffin mold.
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Apple Cider Muffins
Bake the muffins until they have risen and a toothpick comes out clean.
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Apple Cider Muffins
Next, brush the cooled muffins with butter and roll in cinnamon sugar.
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Apple Cider Muffins
These Apple Cider Muffins are fluffy, moist and incredibly delicious.
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Apple Cider Muffins
The cinnamon sugar coating adds the perfect amount of crunch to these tasty breakfast muffins.
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