Gluten Free Chocolate Chip Pumpkin Cookies

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These cookies are the epitome of fall and have the perfect pumpkin spice taste in every bite.

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All of these ingredients are simple, easy to find and absolutely delicious!

Gluten Free Chocolate Chip Pumpkin Cookies

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Start by combining the butter, egg and sugars together in a large mixing bowl.

Gluten Free Chocolate Chip Pumpkin Cookies

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Once the wet ingredients are combined, fold in all of the dry ingredients.

Gluten Free Chocolate Chip Pumpkin Cookies

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Next, gently fold in the chocolate chips or chocolate chunks.

Gluten Free Chocolate Chip Pumpkin Cookies

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Use an ice cream scooper to portion the cookie dough and add extra chocolate chips on top.

Gluten Free Chocolate Chip Pumpkin Cookies

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Lastly, bake the cookies! The inside should be soft and chewy with a slight molasses flavor.

Gluten Free Chocolate Chip Pumpkin Cookies

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The taste of the cookies remind of of a soft ginger molasses cookie & full of pumpkin flavor!

Gluten Free Chocolate Chip Pumpkin Cookies

by feasty travels

These gluten-free pumpkin chocolate chip cookies are the perfect fall and holiday treat.

Gluten Free Chocolate Chip Pumpkin Cookies