Gluten Free Cookie Cake with Vanilla Frosting
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These Sugar Cookie Bars are perfect. Moist, soft and pair perfectly with a creamy vanilla buttercream frosting.
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The cookie base comes together easily and can be made ahead of time.
Gluten Free Cookie Cake with Vanilla Frosting
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To make the sugar cookie base, start by combining all of the wet ingredients.
Gluten Free Cookie Cake with Vanilla Frosting
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Next, you will fold in the dry ingredients until just combined. Don't overmix!
Gluten Free Cookie Cake with Vanilla Frosting
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Transfer the gluten free cookie cake dough to an 8x8 square pan.
Gluten Free Cookie Cake with Vanilla Frosting
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Bake until the edges are golden and a toothpick comes out clean.
Gluten Free Cookie Cake with Vanilla Frosting
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Once the cookie cake base is cooled, add the frosting on top with sprinkles!
Gluten Free Cookie Cake with Vanilla Frosting
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This Gluten Free Cookie cake is the ultimate sugar cookie but in bar form.
Gluten Free Cookie Cake with Vanilla Frosting
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It's soft but can hold in your hand. It's topped with a delicious buttercream frosting for the perfect bite!
Gluten Free Cookie Cake with Vanilla Frosting
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