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+ servings
cinnamon raisin overnight oats

Raisin Overnight Oats with Cinnamon

Prep Time: 10 minutes
chilling time: 8 hours
Total Time: 8 hours 10 minutes
Yield: 3 servings
Raisin Overnight Oats is a simple recipe for when you're busy, on-the-go and need a nutritious breakfast! This recipe is also gluten-free, vegan and high in protein.

Ingredients
 

  • 1 cup rolled oats
  • 2 cups almond milk, unsweetened
  • 2 servings vanilla protein powder
  • 1/2 cup raisins
  • 1 tbsp cinnamon
  • 1/2 tbsp nutmeg

Instructions
 

  • Add the oats and protein powder into a large mason jar or glass container
  • Mix until combined
  • Add in the almond milk, cinnamon, nutmeg and raisins. Mix until fully combined
  • Seal the mason jar and leave in the fridge overnight to soak
  • Take out of the fridge, give it a mix and enjoy!
  • You can top with extra fruit, nuts, nut butter and anything else you desire.

Nutrition

Calories: 287kcal, Carbohydrates: 45g, Protein: 18g, Fat: 6g, Saturated Fat: 1g, Polyunsaturated Fat: 2g, Monounsaturated Fat: 2g, Cholesterol: 41mg, Sodium: 277mg, Potassium: 395mg, Fiber: 7g, Sugar: 2g, Vitamin A: 9IU, Vitamin C: 1mg, Calcium: 352mg, Iron: 2mg
Course: Breakfast, Snack
Cuisine: American
Keywords: easy breakfast, easy meal prep, healthy oatmeal recipe, oatmeal for breakfast, oatmeal raisin cookie, oatmeal recipe, overnight oats, protein oatmeal, vegan overnight oats, vegan protein oatmeal