healthy no churn banana ice cream
this healthy no churn ice is so easy to make, healthy and delicious. you only need two simple ingredients to make this ice cream, making it the perfect treat.
Ingredients
- 4 bananas, frozen
- 1/2 tbsp vanilla extract
- 1 serving edible cookie dough, optional
- 1 tbsp chocolate chips, optional
Instructions
- add the frozen bananas into a food processor or blender (both will work but i do prefer the food processor)
- add in the vanilla extract and pulse/mix until the bananas become a thick and creamy texture. this is where you will also add in any flavors of your choice.
- once all of the banana chunks are gone, you will scoop into a bowl and top with your favorite toppings!
- if you're going to eat it later, scoop the ice cream into a freezer safe container until you're ready to eat it!
Nutrition
Calories: 120kcal