Pumpkin Spiced Oatmeal
Pumpkin Vegan Baked Oats is the perfect breakfast. It's warm, comforting and full of delicious flavors. It's a healthy breakfast that will keep you fueled and satisfied.
Ingredients
- 1 1/4 cup rolled oats
- 2/3 cup pumpkin puree
- 1 tsp baking powder
- 1 cup almond milk, unsweetened
- 1 tsp vanilla extract
- 1/2 tsp ground cinnamon
- 1/2 tsp pumpkin pie spice
- chocolate chips, optional (for topping)
- raisins, optional (for topping)
- coconut shreds, optional (for topping)
Instructions
- Preheat the oven to 350 degrees F
- Add the rolled oats and pumpkin puree into a large mixing bowl
- Mix lightly and then add the baking powder, almond milk, vanilla extract, ground cinnamon and pumpkin pie spice on top
- Mix until fully combined
- Pour into oven safe ramekins
- Add your toppings of choice and put into the oven!
- Bake for 20-25 minutes until the edges are golden and the oats don't jiggle in the middle
- Remove from the oven, let cool slightly and enjoy!
Nutrition
Calories: 300kcal