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+ servings
whipped honey butter in a white ramekin
5 stars (6 ratings)

Whipped Honey Cinnamon Butter Recipe

Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Yield: 8 servings
Whipped Honey Cinnamon Butter is the perfect topping for tons of your favorite recipes. It's easy to make, light, perfectly sweet, absolutely delicious!

Ingredients
 

  • 1/2 cup salted butter, softened to room temperature
  • 1/3 cup honey
  • 1/2 tbsp ground cinnamon

Instructions
 

  • once the butter is soft enough, add it to a food processor
  • pulse until creamy and smooth
  • add the honey and cinnamon
  • mix again until the ingredients are fully combined and whipped to a fluffy texture
  • add on top of your favorite stack of pancakes, waffles or a slice of toast
  • enjoy!

Nutrition

Calories: 145kcal
Author: Jessica Selensky
Course: Appetizer, Breakfast, lunch, Snack
Cuisine: American
Keywords: Butter, Dairy, Dip, gluten free, Homemade, Snack, Spread, Sweet Recipe