Apple Cider Donut Bread (Gluten Free)

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This Apple Cider Donut Bread is easy to make and delicious enough to enjoy all year long.

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You only need simple ingredients to make this recipe. It's also perfect if you just went apple picking and picked up some fresh apple cider!

Apple Cider Donut Bread (Gluten Free)

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Start by creaming together the butter and dark brown sugar until it is light and fluffy.

Apple Cider Donut Bread (Gluten Free)

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Next, incorporate the eggs and vanilla extract. Mix until combined.

Apple Cider Donut Bread (Gluten Free)

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Once the wet ingredients are fully combined, fold in the dry ingredients.

Apple Cider Donut Bread (Gluten Free)

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Alternate adding in the dry ingredients and the reduced apple cider.

Apple Cider Donut Bread (Gluten Free)

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Mix again until batter is combined. The batter will be slightly thick.

Apple Cider Donut Bread (Gluten Free)

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Add about 2/3 of the Apple Cider Donut Bread batter into a lined or greased loaf pan.

Apple Cider Donut Bread (Gluten Free)

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Top the batter with the dark brown sugar and cinnamon mixture for the cinnamon swirl.

Apple Cider Donut Bread (Gluten Free)

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Add the remaining batter on top. Smooth it in an even layer on top of the cinnamon sugar.

Apple Cider Donut Bread (Gluten Free)

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Lastly, top with granulated sugar and cinnamon mixture for a perfect crunch topping.

Apple Cider Donut Bread (Gluten Free)

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Bake and let the bread cool completely before removing and slicing!

Apple Cider Donut Bread (Gluten Free)

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This Apple Cider Donut Bread without Milk is the perfect sweet treat.

Apple Cider Donut Bread (Gluten Free)

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Filled with tons of apple flavor and cinnamon, it will not only taste but smell amazing.

Apple Cider Donut Bread (Gluten Free)