By Feasty Travels

This recipe is perfect when you're craving a cinnamon roll but you don't want to make a whole batch!

Cinnamon Roll for One Recipe

By Feasty Travels

Start by making the dough and rolling it until it's about 1/4 to a 1/2 inch thick.

Cinnamon Roll for One Recipe

By Feasty Travels

Spread a layer of butter on top of the cinnamon roll dough until totally covering.

Cinnamon Roll for One Recipe

By Feasty Travels

Sprinkle the cinnamon sugar mixture right on top. Press it down with your hand after.

Cinnamon Roll for One Recipe

By Feasty Travels

Use a pizza cutter or knife to cut strips. Roll and add each one into the other

Cinnamon Roll for One Recipe

By Feasty Travels

Once rolled, add to a small ramekin that is sprayed with nonstick or butter of choice.

Cinnamon Roll for One Recipe

By Feasty Travels

Bake until the dough has puffed up / risen. The dough will be cooked through.

Cinnamon Roll for One Recipe

By Feasty Travels

Top with a glaze and enjoy! It's easy to make, perfectly fluffy and delicious.

Cinnamon Roll for One Recipe

By Feasty Travels

This Single Serve Cinnamon Roll is perfect for when the craving hits but you don't want to make a whole tray.

Cinnamon Roll for One Recipe