Gluten Free Espresso Brownies

by feasty travels

This is is the best brownie recipe i have ever made and the best brownie i have ever eaten!

by feasty travels

Start by mixing the butter, eggs, coffee, vanilla extract and sugar together. then fold in the cocoa powder.

Gluten Free Espresso Brownies

by feasty travels

Mix until just combined. the batter should be somewhat thick with a nice shine.

Gluten Free Espresso Brownies

by feasty travels

Now it's time to add in the chocolate chips! my favorite ones to use are dark chocolate or semi sweet chocolate chips.

Gluten Free Espresso Brownies

by feasty travels

Mix and then pour the batter into an 8x8 baking pan that is lined with parchment paper.

Gluten Free Espresso Brownies

by feasty travels

Top the batter with additional chocolate chips for extra enjoyment. there can never be too much chocolate in a brownie :)

Gluten Free Espresso Brownies

by feasty travels

Bake the brownies until a toothpick comes out clean. the toothpick should have no batter or crumbs on it.

Gluten Free Espresso Brownies

by feasty travels

To bring these brownies to the next level. add some flaky sea salt on top. It brings out the chocolate flavor even more!

Gluten Free Espresso Brownies

by feasty travels

These bakery style brownies are the perfect, fudgy, indulgent brownie.

Gluten Free Espresso Brownies

by feasty travels

This recipe is unique by using coffee and topped with sea salt. you won't want to make any other brownie recipe!

Gluten Free Espresso Brownies