Lemon Poppy Seed Pancakes with Ricotta
By Feasty Travels
These tasty Lemon Pancakes with Poppy Seeds are the perfect way to kick off spring.
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You just need a few simple ingredients to make these pancakes.
Lemon Poppy Seed Pancakes with Ricotta
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Start by adding all the wet ingredients to a bowl and mix until combined.
Lemon Poppy Seed Pancakes with Ricotta
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Fold the dry ingredients into the batter until just combined. You don't want to over mix it.
Lemon Poppy Seed Pancakes with Ricotta
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Lastly, fold in the poppy seeds! This is my favorite part making the recipe.
Lemon Poppy Seed Pancakes with Ricotta
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Cook the pancakes on a skillet until all of the batter is used up!
Lemon Poppy Seed Pancakes with Ricotta
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Tip with a Whipped Honey Ricotta spread, fresh blueberries and a maple syrup drizzle.
Lemon Poppy Seed Pancakes with Ricotta
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By Feasty Travels
Lemon Pancakes Recipe with Almond Milk are the perfect breakfast.
Lemon Poppy Seed Pancakes with Ricotta
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