Moist Zucchini Muffins Recipe (Gluten Free)

By Feasty Travels

Looking for a way to sneak some extra veggies in? These Zucchini Gluten Free Muffins are what you need!

By Feasty Travels

You just need a handful of simple ingredients. The hardest part of the recipe is shredding the zucchini.

Moist Zucchini Muffins Recipe (Gluten Free)

By Feasty Travels

Now it's time to make the muffins! Start by mixing together the wet ingredients in a large mixing bowl.

Moist Zucchini Muffins Recipe (Gluten Free)

By Feasty Travels

Next, gently fold in the dry ingredients until just combined. The batter should be somewhat thick.

Moist Zucchini Muffins Recipe (Gluten Free)

By Feasty Travels

Use about a 1/3 cup or ice cream scooper to portion the dough out into the muffin tin liners.

Moist Zucchini Muffins Recipe (Gluten Free)

By Feasty Travels

Bake until the muffins have risen and a toothpick comes out of the center of the muffin clean.

Moist Zucchini Muffins Recipe (Gluten Free)

By Feasty Travels

These Zucchini Gluten Free Muffins are the perfect sweet breakfast or snack to have on hand.

Moist Zucchini Muffins Recipe (Gluten Free)

By Feasty Travels

I also like to add chocolate chips on top of half the muffins before baking for added flavor and texture.

Moist Zucchini Muffins Recipe (Gluten Free)

By Feasty Travels

If you're looking to sneak some extra veggies to your family's diet, this gluten free muffin recipe is perfect.

Moist Zucchini Muffins Recipe (Gluten Free)