Pumpkin Spice Baked Oats

by feasty travels

Are you looking for a new breakfast this fall season? Try this Pumpkin Spice Baked Oats Recipe.

by feasty travels

Start by combining the rolled oats and pumpkin puree in a mixing bowl.

Pumpkin Spice Baked Oats

by feasty travels

Add in the remaining ingredients to the bowl. This recipe is simple, using high quality ingredients.

Pumpkin Spice Baked Oats

by feasty travels

Mix all the ingredients together until fully combined. It should be a thicker texture.

Pumpkin Spice Baked Oats

by feasty travels

Pour into small ramekins. this recipe should make enough for two servings.

Pumpkin Spice Baked Oats

by feasty travels

Now, it's time to add toppings! I like to add  chocolate chips to one and raisins to the other.

Pumpkin Spice Baked Oats

by feasty travels

Bake until the edges are golden and there is no "jiggle" in the ramekin when you move it around.

Pumpkin Spice Baked Oats

by feasty travels

I love pairing raisins with dried coconut and a maple syrup drizzle on top of the oats as well.

Pumpkin Spice Baked Oats

by feasty travels

However, if you prefer a more sweet option, the chocolate chips are the perfect way to satisfy your sweet tooth while keeping your breakfast healthy.

Pumpkin Spice Baked Oats

by feasty travels

Pumpkin Spice Baked Oats is the best breakfast to make all fall and winter long in cold weather.

Pumpkin Spice Baked Oats

by feasty travels

It's warm, comforting and full of delicious flavors. A breakfast that will keep you fueled and satisfied.

Pumpkin Spice Baked Oats