Chocolate Almond Bark with Cherries
This Chocolate Almond Bark with Cherries is a delicious sweet treat. It's easy to make, made with simple ingredients and the perfect sweet and salty combination.
Ingredients
- 1 cup dark chocolate
- 1 tsp coconut oil
- 1/2 cup dark cherries, pitted and halved
- 1/3 cup slivered almonds
- flaky sea salt for topping, optional
Instructions
- If needed, pit and half your sweet dark cherries
- In a microwave-safe bowl, melt the chocolate and coconut oil at 30 second increments until melted, mix in between each session
- Line a small baking tray with parchment paper
- Pour the chocolate onto the parchment paper and spread out into a thin, even layer
- Add the cherry halves and almond slivered on top so that they are evenly distributed over the chocolate
- Add flakey sea salt on top (optional)
- Put in the freezer for about 30 minutes
- Remove from the freezer
- Break the chocolate bark into pieces and enjoy!
Nutrition
Calories: 205kcal, Carbohydrates: 15g, Protein: 3g, Fat: 15g, Saturated Fat: 7g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 5g, Trans Fat: 0.01g, Cholesterol: 1mg, Sodium: 5mg, Potassium: 257mg, Fiber: 4g, Sugar: 8g, Vitamin A: 18IU, Vitamin C: 1mg, Calcium: 37mg, Iron: 3mg