Funfetti Blondies with White Chocolate Chips
These Funfetti Blondies are an easy and delicious dessert. Perfect for any celebration with the addition of the sprinkles and white chocolate chips!
Ingredients
- 1 large egg
- 1 large egg yolk
- 1 cup dark brown sugar, packed
- 1/4 cup salted butter, melted
- 1/4 cup whole milk or buttermilk
- 2 tsp vanilla extract
- 1 1/2 cups all purpose flour, or gluten free all purpose flour
- 1/3 cup white chocolate chips
- 1/4 cup rainbow sprinkles
Equipment
- 1 Square 8x8 Pan
- parchment paper
Instructions
- Preheat the oven to 350 degrees F
- Add the eggs, brown sugar, butter, milk and vanilla extract to a large mixing bowl
- Mix until fully combined
- Add flour and mix until just combined
- Fold in the white chocolate chips and sprinkles
- Pour into a 8×8 baking pan that is lined with greased parchment paper
- Spread into an even layer
- Bake in the oven for 30-33 minutes
- Let cool for a minimum of 30 minutes before slicing
- Slice and enjoy!
Nutrition
Serving: 1bar, Calories: 163kcal, Carbohydrates: 27g, Protein: 2g, Fat: 5g, Saturated Fat: 3g, Polyunsaturated Fat: 0.3g, Monounsaturated Fat: 1g, Trans Fat: 0.1g, Cholesterol: 32mg, Sodium: 37mg, Potassium: 54mg, Fiber: 0.3g, Sugar: 18g, Vitamin A: 128IU, Vitamin C: 0.02mg, Calcium: 29mg, Iron: 1mg