Oreo Trifle in a Cup
This Oreo Trifle in a Cup is the perfect dessert to make if you don't want to bake. It is still indulgent, satisfying and incredibly delicious. Plus, it only requires 3 ingredients!
Ingredients
- 2 cups Whipped Cream, canned
- 1/2 cup Chocolate Creme Sandwich Cookies, crushed
- 3.9 oz Instant Chocolate Pudding, prepared
Instructions
- Prepare the chocolate pudding according to package instructions
- In a bowl, combine the whipped cream and crushed chocolate crème sandwich cookies
- Mix until combined and place in the freezer to set for about 30 minutes
- When ready to form the trifle, add about 2 tbsp of prepared chocolate pudding to the bottom of the glass. Spread in an even layer
- Next, add 2-3 tbsp of the whipped cream and cookie layer
- Repeat the layers until you reach the top of the glass
- Note: to make multiple cups, repeat steps 4 to 6 for each cup
- Place the cup(s) in the fridge to set for 30 minutes
- Top with an extra dollop of whipped cream and crushed sandwich cookies
- Grab a spoon and enjoy!
Nutrition
Serving: 1cup, Calories: 274kcal, Carbohydrates: 42g, Protein: 3g, Fat: 11g, Saturated Fat: 6g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 4g, Trans Fat: 0.01g, Cholesterol: 23mg, Sodium: 475mg, Potassium: 156mg, Fiber: 2g, Sugar: 29g, Vitamin A: 206IU, Calcium: 38mg, Iron: 3mg