Orange Chocolate Slices
These Orange Chocolate Slices are the perfect sweet treat that is light and healthy. It is an easy to make, no-bake recipe that requires minimal effort and no oven!
Make this easy, no-bake dessert when you’re craving something sweet!
The rich dark chocolate pairs perfectly with the bright, citrus flavor in the orange slices. The fresh orange bursts with flavor in every bite.
The best part is that you only need a couple ingredients to make this tasty recipe.
Main Ingredients
- Fresh Oranges
- Chocolate Chips
- Coconut Oil or Avocado Oil
- Sea Salt Flakes
How to Make Chocolate Covered Orange Slices
- Peel and separate the orange slices
- Melt the chocolate in a microwave-safe bowl with the coconut oil for 30 second intervals
- Mix with a fork in between until melted
- Dip each orange slice into the melted chocolate
- Place on a baking sheet that has been lined with parchment paper
- Top each with flake sea salt
- Let set in the fridge for 15-20 minutes or until fully set
- Enjoy!
Frequently Asked Questions
Of course! Chocolate contains great health benefits and I think all food is good in moderation.
Yes, with the citrusy tang of the orange complementing the richness of the chocolate, it is a perfect match! The darker the chocolate, the better, for this flavor pairing.
These Dark Chocolate Melting Wafers will melt well and be perfect for dipping. They also set up nicely to hold up when storing leftovers (if needed). You can also use regular baking chocolate chips that will work well, be delicious for this recipe and accessible at any grocery store.
Melting wafers will set up quickly even at room temperature. Regular chocolate chips will take longer, however, setting them in the fridge goes much faster.
Store in an airtight container in the fridge for up to 5 days.
Orange Chocolate Slices
Ingredients
- 2 fresh oranges, peeled and separated
- 1/3 cup dark chocolate chips , or melting wafers
- 1 tsp coconut oil, or avocado oil
- sea salt flakes, optional, for topping
Instructions
- Peel and separate the orange slices
- Melt the chocolate in a microwave-safe bowl with the coconut oil for 30 second intervals
- Mix with a fork in between until melted
- Dip each orange slice into the melted chocolate
- Place on a baking sheet that has been lined with parchment paper
- Top each with flake sea salt
- Let set in the fridge for 15-20 minutes or until fully set
- Enjoy!