This Single Serving Waffle Recipe with Protein Powder is made with just a few ingredients! They're easy to make, high in protein and a delicious way to start the day.
This Banana Protein Waffle is perfect if you want to treat yourself to a sweet breakfast while also eating something that is good for you too.
It's not just the flavor that makes these waffles so lovable. It's the low maintenance and easy clean up that really make it the best of the best.
The ingredients couldn't get much cleaner or simple with this recipe! This Single Serving Waffle Recipe with Protein Powder can be made gluten free and is higher in protein than a typical waffle.
I can go on and on, telling you how good this healthy banana waffle tastes but I'll let you find out for yourself!
Ingredient Notes
- Banana (mashed)
- All Purpose Flour or Gluten Free All Purpose Flour
- Protein Powder (optional)
- Eggs
- Vanilla Extract
- Cinnamon
What's the best protein powder to use?
How to Make Banana Protein Waffles
- Mash your banana until it's a smooth consistency
- Add your egg and vanilla extract
- Mix until fully combined
- Add in your flour, protein powder, baking powder and cinnamon
- Mix again until fully combined
- Preheat waffle maker
- Once ready, pour batter into the waffle maker
- Cook based off of your waffle maker instructions and remove when complete / fully cooked
- I usually make two medium sized waffles but it could just be one big one depending on the size of your waffle maker
- Top with greek yogurt, sliced bananas, cinnamon a honey drizzle and anything else that your heart desires
- Enjoy!
Frequently Asked Questions
This depends on the size of your waffle maker but mine makes 2 medium sized waffles.
I recommend only using regular all purpose flour and not almond, coconut or oat flour. Those would change the consistency of the waffles.
Multiple the ingredient measurements by the amount of servings you would like to make!
You can use any but my favorites to use are vanilla or cinnamon/chai flavor.
Store in an airtight container for 3-5 days in the refrigerator or up to 1 month in the freezer. Don't add toppings until ready to east!
Tips and Tricks for Making Banana Protein Waffles
- Spray the waffle maker with coconut oil spray so that the waffle doesn't stick but you can use your preferred spray / non-stick product
- Topping suggestions : greek yogurt for extra protein, cinnamon, a honey drizzle and fresh fruit
- Other topping ideas : granola, maple syrup, nut butters
Related Recipes using Banana
- Banana Protein Muffins
- Low Calorie Pancakes Recipe
- Chocolate Banana Protein Breakfast Cake
- Breakfast Banana Split
If you try these banana protein waffles, please consider leaving a rating and comment at the end of this blog post. It is incredibly helpful to my business and your fellow readers!
Single Serving Waffle Recipe with Protein Powder
Equipment
- waffle maker
Ingredients
- 2 tbsp Gluten-free flour
- 1 Banana
- 1 Egg
- ΒΌ tsp Baking powder
- 1 tsp Cinnamon
- 1 tsp Vanilla extract
- 1 serving Protein Powder optional
Instructions
- Mash your banana until it's a smooth consistency
- Add your egg and vanilla extract
- Mix until fully combined
- Add in your flour, protein powder, baking powder and cinnamon
- Mix again until fully combined
- Preheat waffle maker
- Once ready, pour batter into the waffle maker
- Cook based off of your waffle maker instructions and remove when complete / fully cooked
- I usually make two medium sized waffles but it could just be one big one depending on the size of your waffle maker
- Top with greek yogurt, sliced bananas, cinnamon a honey drizzle and anything else that your heart desires
- Enjoy!
This is amazing!
These were delicious! Thank you!!
Enjoyed the simplicity and using good ingredients. Added small amount of vanilla Unjury protein powder to this. VERYGOOD!