Cinnamon Overnight Oats with Protein Powder
Cinnamon Overnight Oats are the perfect breakfast when you are on the go. This breakfast recipe is easy to make and filled with protein to start the day.
We all have those mornings where we want something for breakfast as soon as possible without lifting a finger.
This is the perfect moment for prepping overnight oats. They are easy to make and ready for whenever you need them.
One of the best parts about making overnight oats is that you can add any flavors or toppings that you desire or what you have on hand.
This recipe highlights the warming flavor of cinnamon.
You can top the Cinnamon Overnight Oats with your favorite fruit, nuts, seed and anything else your heart desires.
Main Ingredients
- Rolled Oats
- Protein Powder
- Cinnamon
- Maple Syrup
- Almond Milk
- Chia Seeds
What is the best protein powder to use in this recipe?
As always, use what you have on hand! However, if you don’t have protein powder you can omit from the recipe.
See instructions in the FAQ section for what to do when you don’t have protein powder.
Now, which protein powder is the best to use?
There really isn’t a “best” option besides what’s accessible to you and the one you enjoy consuming.
Some of my favorites are Truvani’s Vanilla Protein Powder or Orgain’s Vanilla Protein Powder.
How to Make Cinnamon Overnight Oats
- Add the rolled oats, protein powder and cinnamon into the mason jar
- Mix until combined then add the almond milk and maple syrup
- Add in the chia seeds
- Mix again until fully combined
- Store in a fridge for 8 hours (or overnight)
- When ready to eat remove from the fridge
- Give the oats a mix before serving
- Add your desired toppings, I like to add cinnamon and fresh fruit such as blueberries
- Enjoy!
Frequently Asked Questions
Decrease the almond milk amount to 2/3 of a cup. You don’t want it to be too much liquid.
I recommend 8 hours but at a minimum of 3 to 4 hours for the oats to soften enough. However, it is best after 8+ hours.
Yes! You can also use honey or date syrup to sweeten the overnight oats. I recommend a liquid sweetener to incorporate with the overnight oats mixture.
A favorite is always peanut butter. It adds such a delicious flavor to the oats. However, you can keep it simple with nuts, seeds, fresh or frozen fruit and nut butters of choice.
Store in a mason jar or sealable container in the fridge for up to 4 days. You can also store in a freezer-safe container for up to 1 month.
Cinnamon Overnight Oats with Protein Powder
Ingredients
overnight oats
- 1/2 cup rolled oats
- 1 serving protein powder
- 1 cup almond milk , unsweetened
- 1/2 tbsp maple syrup, or other sweetener
- 1 tbsp chia seeds
- 1 tsp cinnamon
- blueberries, for topping
- extra cinnamon, for topping
Equipment
- Mason Jar or Sealable Container
Instructions
- Add the rolled oats, protein powder and cinnamon into the mason jar
- Mix until combined then add the almond milk and maple syrup
- Add in the chia seeds
- Mix again until fully combined
- Store in a fridge for 8 hours (or overnight)
- When ready to eat remove from the fridge
- Give the oats a mix before serving
- Add your desired toppings, I like to add cinnamon and fresh fruit such as blueberries
- Enjoy!
Wow looks SO delicious. Can’t wait to try it!