this mango magic smoothie bowl is a delicious and nutritious way to start the day. using only three ingredients, this is a simple recipe that can be made even if you have a busy schedule.
the weather is hot which means...SMOOTHIE BOWLS! this mango smoothie bowl is the perfect way to start your morning on a hot, summer day. or any day if we're being honest.
it uses only three ingredients and couldn't be easier to make. if you're in a rush, no worries, you can make this ahead on the weekend to pop out of the freezer during the week.
you can also add some granola to this smoothie bowl. i share a recipe below for my favorite quick and easy granola that you can make with minimal ingredients.
not in the mood for a smoothie bowl? no problem! this recipe is just as good in smoothie form.
main ingredients
- mango
- banana
- coconut water / milk of choice
- protein powder (optional)
frequently asked questions
less milk or more banana! this recipe should have a good thickness to it but if you prefer it to be thicker add slightly less almond milk or more banana/mango.
you can but i wouldn't recommend it as this will change the consistency of the smoothie. if you only have fresh fruit on hand, i would add ice cubes to the blender/food processor to get that perfect smoothie texture.
yes you can! if you choose to add protein powder, add between 2-4 more tbsp of almond milk so that the texture doesn't become too thick.
related recipes
- high protein smoothie bowl
- mocha protein smoothie bowl
- chunky honey + oat granola
- oatmeal raisin cookie granola
if you try this recipe, please consider leaving a rating + comment at the end of this blog post! it is incredibly helpful to my business and your fellow readers.
mango magic smoothie bowl
Ingredients
mango magic smoothie bowl
- 1 banana frozen
- 1.5 cups mango frozen
- ½ cup coconut water unsweetened
- 1 serving vanilla protein powder optional
quick 'n easy granola
- ½ cup rolled oats
- 1 tbsp maple syrup
- ¼ cup chopped almonds
- ½ tbsp ground cinnamon
- 1 tsp vanilla
Instructions
mango magic smoothie bowl
- add all of the smoothie ingredients into a blender or food processor
- mix until almost fully combined, add the last ¼ cup of almond milk and process until a creamy texture has formed.
- scoop half into a bowl to eat now and you can freeze the rest! or if you want to have it all, that's more than okay and i have definitely done that before.
- top with your favorite toppings, such as fresh fruit, chia seeds, coconut flakes or granola (simple, quick and easy recipe below)
quick 'n easy granola
- preheat oven to 325 degrees F
- line a baking sheet with aluminum foil/parchment paper and cover with non-stick spray
- mix all of the ingredients in one bowl until the oats and almonds are completely covered with the maple syrup, ground cinnamon and vanilla extract
- spread in an even layer on the baking sheet
- bake in the oven for 15 minutes then mix it around and spread in an even layer again
- put back into the oven for an additional 15 minutes or until the rolled oats are slightly golden and nuts are roasted
- remove from the oven and let cool before adding it to your smoothie bowl. you can store the granola in a ziploc bag or storage container for up to 5 days!
Love this mango smoothie! Super tasty and easy to make!
Thank you so much! I'm so glad you enjoyed, it's a favorite for sure.
i love mangos anything and this one really hit the spot! Not currently on vacation but still felt tropical!
Thank you so much! I'm so glad you enjoyed
This mango bowl is definetly refreshing and so nutrient dense.
Thank you so much! You've got that right